News & Insights
Stay informed with the latest updates from SwineWeb.com — covering production breakthroughs, health protocols, nutrition, and global market commentary.
Latest from SwineWeb.com
View all on SwineWeb ↗
SwineWeb.comNovember 13, 2026Brazilian Pork Exports Rise 2.4 Percent in October Driven by Surging Japanese Demand
According to trade figures released by the Brazilian Animal Protein Association (ABPA), Brazil’s pork exports rose 2.4% year-over-year in October, reinforcing steady international shipment momentum through the fourth quarter. ABPA...
SwineWeb.comNovember 13, 2026CME December Lean Hogs Slip to 55.15 Cents as Pork Cutout Hovers Near Five-Year Low
Lean hog futures on the Chicago Mercantile Exchange (CME) closed lower in Thursday trading, with the front-month December 2026 contract dropping 0.875 cents to settle at 55.150 cents per pound....
SwineWeb.comNovember 13, 2026GPS Tracking and Dedicated Truck Washes Slash Transit Biosecurity Errors by Nearly 50 Percent
With approximately 1 million pigs moving across U.S. highways daily, new field data from Pillen Family Farms/DNA Genetics demonstrates that pairing GPS geofencing, remote cameras, and dedicated truck washes across...
SwineWeb.comNovember 13, 2026Philippines Moves to Restrict Pork Imports as Domestic Hog Producers Face Mounting Losses
The Philippine Department of Agriculture has announced a provisional 60-day restriction on specified pork imports, responding to what it describes as serious injury to the country’s domestic hog industry from...
SwineWeb.comNovember 13, 2026Dare to Innovate: Investing in Pork’s Future
Sourced by: Pork Checkoff National Pork Board’s annual Pork Innovation Summit brought together leaders and experts from across the pork industry to explore consumer insights, identify opportunities for innovation and...
SwineWeb.comNovember 13, 2026Manitoba Pork’s Biosecurity Lesson for Barn Design
Barn entrances, loadout areas and deadstock handling are three places where physical design can make daily biosecurity routines easier to follow. A loadout door opens to the outdoors every time...
SwineWeb.comNovember 13, 2026Culture Is Everybody Who Walks Through the Door | Travis Brown
Culture Is Everybody Who Walks Through the Door | Travis Brown
SwineWeb.comNovember 13, 2026When the Farrowing Pen Adjusts Itself
Camera-guided controls can change piglet nest heat and sow feeding between barn rounds. The question for pork producers is whether those adjustments improve piglet survival, reduce energy use or give...
SwineWeb.comNovember 12, 2026Iowa Pork Producers Mark 10 Years of Giving Tuesday Breakfasts, Expand to Three More Communities
A bacon breakfast that became an annual tradition at a Des Moines shelter is reaching three more Iowa communities this year. On Tuesday, Dec. 1, the Iowa Pork Producers Association...
SwineWeb.comNovember 12, 2026Pipestone Journal Fall 2026 – Barn to Bottom Line: Focus on Health
Healthier pigs mean healthier farms—and stronger bottom lines. Pipestone was founded as a veterinary clinic, and 84 years later, health remains our lifeblood and at the heart of what we...
SwineWeb.comNovember 12, 2026Rabobank: Weaker Pork Demand Puts 2027 Production Plans Under Review
RaboResearch’s latest Global Pork Quarterly examines how softer demand, rising costs and shifting trade flows are changing the outlook for producers in North America, Europe and China. Pork producers planning...
SwineWeb.comNovember 12, 2026Effects of thermo-mechanically processed soybean meal on nursery pig growth and fecal characteristics
Effects of thermo-mechanically processed soybean meal on nursery pig growth and fecal characteristics Jessica Smallfield – 2026 Midwest ASAS